Salads
Crunchy Mediterranean Salad
Side Dishes
Kale, Chorizo Sausage and Hearts of Palm Sauté
Desserts
Cherry squares
Appetizers
Smoked oysters with herbed cheese mousse
Main Dishes
HOP Pasta with beet sauce
Main Dishes
Mandarin Beef Satays
Desserts
Panna cotta with lychee and coconut milk
Desserts
Chocolate Pavlovas with mandarins
Appetizers
Warm artichoke dip in bread bowl
Main Dishes
Beef tartare with onion confit
Hors d'oeuvres
Sweet & Savoury Topped Cheese
New
Hors d'oeuvres
Festive Charcu-tree
