Main Dishes
Asparagus and Pork Spaghetti
New
Favorite
Hors d'oeuvres
Sheet Pan Roasted Tofu and Veggies with Creamy Mint Sauce
Salads
Beet and grapefruit carpaccio
Appetizers
Beef Tataki with artichoke pesto
Appetizers
Bruschetta Calabrese with Spicy Capers
Main Dishes
Grilled Salmon with Lemon and Fried Spicy Capers
Main Dishes
Chicken casserole with lemon, artichokes and capers
Salads
Celeriac and hearts of palm remoulade
Appetizers
Artichoke and cheese stuffed baguette
Appetizers
Spicy Hummus with Hearts of Palm
Main Dishes
Pasta Shells with Artichoke Pesto and Brussels Sprouts
Main Dishes
Mango-Lime Grilled Chicken
