Directions
1. Rip block of tofu into small chunks
2. Combine flour, milk, salt pepper, paprika and onion powder and stir until well combined
3. Heat oil in a pot on medium heat
4. Coat tofu in batter and drop in the oil. Cook until golden
5. Meanwhile, mix the peppers, mayonnaise, rice vinegar and sugar
6. Dip tofu nuggets in piri piri sauce and enjoy!
