Directions
1- Cover the styrofoam cone with plastic wrap to ensure it stays clean and food-safe. Secure the plastic wrap tightly to avoid any gaps.
2- Insert toothpicks evenly around the cone, leaving small gaps between them to make room for the ingredients.
3- To build the tree start at the bottom of the cone and work your way up.
4- Thread gherkins, baby corn, cherry tomatoes, cheese cubes, and rolled charcuterie onto the toothpicks. Alternate the ingredients to create a colourful and visually appealing pattern. Using smaller pieces, like baby corn and tomatoes, to fill in any gaps.
5- Tuck sprigs of fresh dill into the gaps to give the tree a lush and festive appearance, mimicking the look of pine branches.
6- Arrange crackers around the base of the tree to complete the display.
