Directions
1. In a large bowl, mix the ingredients for the meatballs.
2. Form meatballs using about 30 ml (2 tablespoons) of preparation for each.
3. In a skillet, heat the oil over medium heat. Brown the meatballs for a few minutes on all sides. Continue cooking for 5 minutes until the inside of the meatballs have lost their pinkish hue.
